
Over five hours of intensive, in-person instruction with a certified trainer
One attempt at the ServSafe Food Manager's Certification Exam (ANSI accredited, accepted in all 50 states)
A FREE Northern Virginia Food Manager ID
card upon passing the exam
Discount on any re-test within six months
($35 -- saves $65!)
Discount on textbooks bought with the class
($35, or $195 total -- saves $20)